PUB of the MONTH | Badgers | November 29

images Hunt Supporters’ ‘Pub of the Month’ for November is The Badgers at Coultershaw Bridge season. This is booked for Thursday November 29. The menu is below’. Please get in touch with Sheila (01798 342990) as soon as you can as it is sure to sell out quickly.


Homemade Mushroom, Leek and Potato Soup with Fresh Bread

Salmon Fishcake topped with a Poached Egg, Hollandaise Sauce on a bed of Rocket

Duck Liver Parfait with Homemade Chutney and Granary Toast

Warmed Breaded Brie and a Cranberry Sauce


Traditional Roast Turkey Breast with a
Chestnut Stuffing, Pigs in Blankets, Duck Fat Roasted Potatoes with Seasonal Vegetables

Baked Fillet of Salmon with a Lemon and Dill Sauce, Wilted Greens and Sautéed New Potatoes

Braised Venison Sausages in Red Wine and Juniper with Braised Red Cabbage and Creamed Potatoes

Singapore Rice Noodles with Spring Onion, Peppers, Sugar Snap Peas and Baby Corn in Garlic, Sesame Oil, Lime and Light Soy Sauce


Homemade Christmas Pudding served with Cream

Cinnamon spiced Apple Crumble with Custard

Chocolate Chip Cheesecake

Selection of Cheese and Biscuits with Homemade Chutney

£18 per head for 2 Courses, £22 for 3 Courses